RIKO RESTU PRADANA; NURIZAL ISMAIL. Analisis Kesadaran, Sertifikasi dan Bahan Makanan Halal Terhadap Minat Beli Produk Makanan di Restoran Jabodetabek. Al-Kharaj: Jurnal Ekonomi, Keuangan & Bisnis Syariah, [S. l.], v. 7, n. 6, p. 1679 –, 2025. DOI: 10.47467/alkharaj.v7i6.7231. Disponível em: https://journal-laaroiba.com/ojs/index.php/alkharaj/article/view/7231. Acesso em: 6 jun. 2026.