DEVI ARYANI; SARI MARLIANI; JULY YULIAWATI. Analisis Pengendalian Persediaan Bahan Baku Kedelai dengan Metode Economic Order Quantity (EOQ) pada Pabrik Tahu HR Kepuh. El-Mal: Jurnal Kajian Ekonomi & Bisnis Islam, [S. l.], v. 5, n. 8, p. 3565 –, 2024. DOI: 10.47467/elmal.v5i8.3433. Disponível em: https://journal-laaroiba.com/ojs/index.php/elmal/article/view/3433. Acesso em: 31 mar. 2026.