MEIDILA ANGGITA; NATALIA CHRISTI; IGNASIA TIFFANI; MARIA MERRY MARIANTI. Penerapan Green Practice pada Bisnis Usaha Kecil Menengah (UKM) Kuliner di Kota Bandung. El-Mal: Jurnal Kajian Ekonomi & Bisnis Islam, [S. l.], v. 6, n. 3, p. 1963 –, 2025. DOI: 10.47467/elmal.v6i3.6907. Disponível em: https://journal-laaroiba.com/ojs/index.php/elmal/article/view/6907. Acesso em: 11 may. 2026.